Groceries are getting expensive. Here is how to cut your weekly food bill without eating boring meals.
1. Shop at Aldi
Aldi is 20-40% cheaper than Coles and Woolworths for the same quality.
2. Buy Generic Brands
Store brands are often made by the same companies as name brands.
3. Plan Your Meals
Write a weekly menu before you shop. Only buy what you need.
4. Use Cashback Apps
Shopmate, Cashrewards, and Receipt Hero give you money back.
5. Shop Seasonal
Fruits and veg in season are cheaper and taste better.
6. Buy in Bulk
Rice, pasta, and frozen veg are cheaper in bulk.
7. Compare Unit Prices
Look at the price per 100g or per litre, not the total price.
8. Reduce Food Waste
Use leftovers for lunch. Freeze expiring food.
9. Shop Less Frequently
Only go once a week. Each trip is a chance to overspend.
10. Use Catalogs
Check weekly specials at Coles, Woolworths, and Aldi before shopping.
11. Grow Herbs at Home
Basil, mint, and rosemary grow easily and save money.
12. Make a List and Stick to It
Impulse buys add up fast. Write it down, buy only that.
Small Changes Matter
Saving $50 a week adds up to $2,600 a year. That is a holiday!